Healthy Food For Everyone

Making sustainable food good

LATEST NEWS
#Farming
How Can Agriculture Improve the Air We Breathe Instead of Polluting It? March 3, 2023
#Farming#Software
Drones are Here to Stay in Farming February 22, 2023
from sowing to harvest
#Wholesale#Traceability
Food Traceability is a Win-Win February 17, 2023
#Farming
Kazakhstan Doctoral Students Learn about Organic Farming at LoginEKO February 6, 2023
buffer zone in organic farming
#Farming#Production
How Do Buffer Zones Protect Organic Food? January 30, 2023
#Farming
The Hidden Water Pollutants January 27, 2023
#Farming#Policy
Only Healthy Soils Can Provide Healthy Food January 24, 2023
#Farming#Agro R&D
The role and significance of vegetable fertilization in soil preservation January 16, 2023
#Farming
You Reap What You’ve Spread January 16, 2023
#Farming
Picnics without Bugs? Be Careful What You Wish For! January 12, 2023
#Food
Things to Know When Leading a Plant-based Diet Revolution January 11, 2023
field
#Farming#Food
The End of Food or the Beginning of Sustainable Agriculture? January 11, 2023
#Farming#Wholesale
LoginEKO Gains EU Market Traction by Selling 170 Tons of Organic-certified Spelt December 6, 2022
#Farming
Sustainable agriculture at the heart of discussions at Wageningen University October 25, 2022
#Farming#Wholesale
LoginEKO is now “BioSuisse Organic” certified October 11, 2022
#Farming
Sustainable agriculture May 30, 2021
Climate Change and Agriculture
#Farming
Climate Change and Agriculture March 10, 2021
Soil Erosion - Threat To Sustained Soil-productivity
#Farming
Soil Erosion January 26, 2021
Svet pesticida
#Farming
World of pesticides December 8, 2020
Healthy and sustainable diets
#Food
Healthy and Sustainable Diets December 8, 2020
Latest News

We are dedicated to transforming the entire food system to a sustainable one.
For generations to come.

Our
Approach

We’re redefining the system by connecting research, technology and real-world implementation.

Our 3.700-hectare organic farm serves as a living laboratory for sustainable farming, software innovation, food development, and traceability, delivering solutions that are practical and work at scale.

Our food system is breaking the planet

Although often overlooked, the food system is a major cause of environmental damage and plays a significant role in crossing planetary boundaries.

Feeding humanity sustainably requires a complete redesign of how we produce and consume food. Only this way future generations get to enjoy this beautiful planet just as we do.

Planetary Boundaries

To accelerate the shift towards a sustainable food system, we will freely share all our developed knowledge, software, and tools when they have proven effective in our tests.

To accelerate the shift towards a sustainable food system, we will freely share all our developed knowledge, software, and tools when they have proven effective in our tests.

How it all Started

Being a father myself, our unsustainable life started to concern me: how will the future look for my grandkids?

Our founder, Samo Login, envisioned a world where humanity thrives in harmony with the planet. Passionate about addressing  climate change, he explored global issues and identified a key challenge of our future: how to sustainably produce food.

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PARTNERSHIPS & MEMBERSHIPS

Knowledge
Base

logineko at the soil health reunion congre
#Farming#Agro R&D

Discussing Soil Health at the Soil ReUnion Congress 2025

October 29, 2025

Over 200 experts met in Serbia to share new ways to restore soil health. Here’s what we learned and why healthy soil matters for us all.

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plant food summit copenhagen
#Farming#Food

Denmark Proves Plant-Based Progress is Possible

October 28, 2025

The Plant Food Summit 2025 brought together Europe’s food system leaders to discuss how plant-based innovation can drive a healthier, more resilient, and future-proof food system. Here’s how they’re turning ambition into action.

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stockholm food forum
#Farming#Food

What the new EAT-Lancet reveals about the future of food

October 13, 2025

The updated EAT-Lancet report calls for urgent transformation of the global food system. Here’s what we learned at the launch and how our work supports this change.

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