Plant-based sustainable farming.

Turning real-world challenges into sustainable, proven solutions for the future of food.

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We’re proving organic farming can deliver at scale.

  • 3.278 ha

    arable land

  • 490 ha

    biodiversity zones

  • 9.870 t

    crops harvested in 2025

  • 95 %

    of our fields harvested in 2025

Our 2025 natural yields

  • Oats

    3.638 t

    4,3 t/ha

  • Sunflower

    1.925 t

    2,1 t/ha

  • Peas

    1.639 t

    2,6 t/ha

  • Wheat

    1.974 t

    5,3 t/ha

  • Flax

    272 t

    1,9 t/ha

  • Chickpeas

    212 t

    1,2 t/ha

  • Spelt

    175 t

    1,9 t/ha

EXPLORE HARVEST RESULTS

SUSTAINABLE FARMING MODEL

A farming model that works for today’s and tomorrow’s harvests.

  1. Certified under multiple international standards.

    Standards comparison Quality assurance

  2. Eliminating animal manure keeps our system self-sufficient.

  3. Crop rotations based on legumes provide all of our nitrogen naturally.

  4. No animal manure and no chemical inputs means lower costs and impact.

  5. Our own software helps us plan, monitor, and adjust with precision.

See how we farm

Explore our step-by-step production guides, the machinery and tools we use, how we achieve higher grain value, and field notes straight from the field.
WATCH US ON YOUTUBE

Crop Rotation

Diversity builds resilience. That’s why our system is built on multi-year crop rotations.

Diverse five-year crop rotations enrich the soil, reduce weeds, pests, and diseases, and keep our fields productive year after year.

This diversity forms the basis of our integrated weed control, supported by timely mechanical weed control operations when needed. Combined with soil-conservation tillage and the return of all harvest residues, this system sustains soil organic matter, fertility, and long-term productivity.

CROP ROTATION
Peas Primary, highly efficient nitrogen producer.
Oats Strong weed competitor with high yields.
Chickpeas Adding diversity to our nitrogen sources.
Flax Low nitrogen demand, high value, rich in organic matter.
Sunflower Nitrogen scavenger with a deep root system.

We’re developing a farming system that sustains itself. 



Most of our crops grow with no operations needed between sowing and harvest. Apart from fuel, spare parts, phosphorus, and sunflower seeds, most of what we need is already produced here.

We’ve closed the nitrogen loop and want to do the same for phosphorus.

Research & development

We run field trials and analyze data from our production fields to test and improve sustainable practices.



We share what works—so farmers can use it with confidence.

Transparent farming starts before the seed. 

  • Our Farming Software plans it.

    To manage an organic farm of this scale, we created our own Farming Software. Developed and tested in our fields, it helps us plan, monitor, and improve daily operations with real-time data.

  • Our organic seeds grow it.

    We produce our own high-quality organic seeds to ensure purity, resilience, traceability and strong yields across our fields.

  • Our traceability proves it.

    From seed to silo, every step in our crops' production is fully traceable and verified.

Biodiversity

490 ha of our land is dedicated to biodiversity areas, including meadows, forests, trees, and buffer zones that protect organic crops and create habitats for wildlife and pollinators.

Knowledge base

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PARTNERSHIPS & MEMBERSHIPS

Change grows faster when we grow together

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