Oats

Year Harvested Available
2024 840 t 200 t

Wheat

Year Harvested Available
2024 2920 t 1196 t

Sunflower

Harvest 2024 Expected: 2035 t

Sunflower Confectionery

Harvest 2024 Expected: 50 t
Year Harvested Available
2023 211 t 50 t

Protein (Yellow) Peas

Year Harvested Available
2024 335 t 118 t
2023 82 t 17 t

Chickpeas

Harvest 2024 Expected: 125 t

Rye

Year Harvested Available
2024 774 t 580 t
2023 341 t 100 t

Spelt

Year Harvested Available
2024 442 t 435 t
2023 242 t 175 t

Barley

Year Harvested Available
2024 545 t 80 t

Durum Wheat

Year Harvested Available
2024 118 t 118 t
2022 85 t 30 t

Soybeans

Harvest 2024 Expected: 25 t

Corn

Harvest 2024 Expected: 55 t
Year Harvested Available
2023 112 t 109 t

Flax

Year Harvested Available
2024 103 t 100 t
2022 4 t 2 t

OURCERTIFICATES

We offer more than just the opportunity to buy organic crops. We are creating sustainable solutions for every part of the food chain, and for us, it’s a life philosophy. Our harvest yields approximately 6,000 tons of quality organic products each year, certified according to EU regulation (EC) No 834/2007, as well as BioSuisse and Naturland organic standards.

We believe in long-term and reliable partnerships, offering transparency, full traceability of our production, and sharing our expertise in supplying the European market with the highest quality organic products.

OUR PRODUCTION
LOCATIONS

In northern Serbia, in the Banat region, we cultivate 3,700 hectares of organically certified fields, producing different types of organic cereals, oilseeds, and legumes.

Locations

Packaging

  • Big bags
  • Bulk

WHAT SETS US APART
FROM OTHERS?

Farming without pesticides or mineral fertilizers.

100% livestock-free farm.

Completely transparent cultivation practices.

Proactive contamination prevention.

From our fields

PARTNERSHIPS & MEMBERSHIPS

Knowledge
Base

#Wholesale#Production

First Phase of Our Organic Harvest Completed

July 17, 2024

We are delighted to share the successful completion of the first phase of our cereal crops and peas harvest, yielding an impressive total of over 6,000 tons.

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gluten free chickpea
#Farming#Food#Wholesale#Production

Gluten-Free Farming: A Tale of Vision and Innovation

June 28, 2024

LoginEKO's moves into gluten-free farming tapping into rising consumer trends for a healthier market niche.

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#Farming#Wholesale#Production

Organic crop storage – the fight continues

June 11, 2024

Combining cooling with some innovative methods is what makes our silos sustainable.

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